Air Fryer Apple Cheddar Turkey Bacon Scones: Easy & Delicious Treat

Introduction to Air Fryer Apple Cheddar Turkey Bacon Scones

If you’re looking to elevate your breakfast game or impress at brunch, look no further than air fryer apple cheddar turkey bacon scones. Combining savory and sweet in a delightful way, these scones bring together the rich flavor of cheddar cheese, the sweetness of apples, and the savory crunch of turkey bacon. This trio is not just delicious; it’s a clever take on traditional scone recipes that you won’t want to miss!

What makes Air Fryer Apple Cheddar Turkey Bacon Scones so special?

The brilliance of these scones lies in their innovative ingredients and the ease of preparation, thanks to the air fryer. With a cooking method that delivers a perfect crunch on the outside while keeping the interior moist and airy, it’s no wonder that air fryers have become kitchen darlings in recent years. According to a survey conducted by the Food Institute, air fryers have skyrocketed in popularity due to their ability to create healthier meals without sacrificing taste.

Using simple pantry staples like flour, baking powder, and butter, along with unique additions like fresh apples, sharp cheddar cheese, and crispy turkey bacon, these scones are perfect for busy mornings or leisurely lunchtimes. By adding turkey bacon instead of traditional pork variants, you keep things lighter without compromising on flavor. Turkey bacon’s smoky goodness pairs beautifully with apples, offering a wonderful contrast that’s hard to resist.

• Healthy Twist: The air fryer allows you to create a crispy texture with less oil, making it a healthier option than frying.
• Flavor Fusion: The combination of apple and cheese will surprise your taste buds, creating a balance that’s both unique and comforting.
• Quick and Convenient: Ready in about 20 minutes, these scones fit perfectly into the fast-paced lives many young professionals lead.

Whether you enjoy them for breakfast with a cup of coffee or as a delightful afternoon snack, air fryer apple cheddar turkey bacon scones are a versatile treat that is bound to satisfy. So, let’s dive into this easy and delicious recipe that’s sure to become a favorite in your household!

Ingredients for Air Fryer Apple Cheddar Turkey Bacon Scones

Scones are a delightful treat, especially when they’re packed with unique flavors like crispy turkey bacon, sharp cheddar, and sweet apples. Here’s what you’ll need to whip up a batch of air fryer apple cheddar turkey bacon scones:

Core Ingredients

• 2 cups all-purpose flour: This is the base of your scone, providing structure and texture.
• 1 tablespoon baking powder: To give your scones that lovely rise and fluffiness.
• 1/2 teaspoon salt: Enhances the overall flavor.
• 1/4 cup cold butter, cubed: Contributes to that buttery richness.
• 1/2 cup sharp cheddar cheese, shredded: Melts beautifully and adds a savory touch.
• 1/2 cup turkey bacon, cooked and crumbled: A deliciously crispy element that pairs wonderfully with the sweetness of apples.
• 3/4 cup diced apples: Use a variety like Honeycrisp for that perfect balance of tart and sweet.
• 1/2 cup milk: Helps bind the mixture and keeps scones moist.

Optional Add-Ins

• Honey or maple syrup: Drizzle over the top for a sweet finish.
• Chopped green onions: For an extra hint of flavor.

These ingredients combined will make your air fryer apple cheddar turkey bacon scones not just tasty, but also a hit at any gathering or simply for your morning coffee. Want more savory pastries? Check out this guide on baking essentials to elevate your culinary skills!

Preparing Air Fryer Apple Cheddar Turkey Bacon Scones

Making air fryer apple cheddar turkey bacon scones is an exciting culinary adventure. These delicious scones marry the sweetness of apples with savory cheddar and the crispy goodness of turkey bacon, creating an irresistible treat. Let’s dive into the preparation process step-by-step.

Gather and Prepare the Ingredients

Before you tackle this recipe, it’s crucial to gather all your ingredients. Here’s what you’ll need:

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• ½ teaspoon salt
• ½ cup unsalted butter, softened
• ¼ cup granulated sugar
• 1 large egg
• ½ cup milk (or plant-based milk)
• 1 cup diced apples (choose a crisp variety like Granny Smith)
• 1 cup shredded sharp cheddar cheese
• ½ cup cooked turkey bacon, chopped

This combination of ingredients makes for a delightful balance of flavors and textures. Make sure to prepare your turkey bacon ahead of time—crispy and ready to go. Check out this article for tips on how to cook it perfectly.

Cream the Butter and Sugar

In a mixing bowl, combine the softened butter and granulated sugar. Using a hand mixer or a whisk, blend them until the mixture is light and fluffy, which should take about 2-3 minutes. Why is this step important? Creaming incorporates air, helping your scones achieve a light texture. It’s the secret sauce to ensuring each scone rises beautifully in the air fryer.

Combine Dry Ingredients

In a separate bowl, whisk together your dry ingredients: all-purpose flour, baking powder, and salt. Ensuring these are well mixed is crucial, as it allows for even distribution of the leavening agent, which helps your scones rise evenly. Once combined, gradually add the dry mix to the creamed butter and sugar. A good tip here is to do this in thirds, stirring gently after each addition to avoid overworking the dough.

Fold in Wet Ingredients

Now, it’s time to introduce the wet ingredients. In a small bowl, whisk together the egg and milk, then pour this mixture into your dough. This is also when you’ll add in your diced apples, chopped turkey bacon, and shredded cheddar. Gently fold everything together until just combined—remember, you want a bit of lumpiness here. The key to light scones is not to overmix them.

Shape and Egg Wash the Scones

Once your mixture is ready, turn it out onto a lightly floured surface. Gently knead the dough three to four times, then flatten it into a disc about 1 inch thick. Using a sharp knife or a scone cutter, cut your dough into wedges or rounds. For a beautiful golden crust, brush the tops with a lightly beaten egg. This egg wash makes all the difference in giving your scones that gorgeous color when they air fry.

Air Fry the Scones

Preheat your air fryer to 320°F (160°C). Arrange your cut scones in a single layer in the air fryer basket, making sure they have enough room to rise. Depending on the size of your air fryer, you may need to do this in batches. Air fry them for about 12-15 minutes or until they turn a lovely golden brown. The beauty of using the air fryer is that you’ll get a crispy exterior while keeping the insides soft and fluffy.

Once they’re done, let them cool slightly before serving. These air fryer apple cheddar turkey bacon scones are perfect for breakfast, snacks, or even a fancy brunch with friends. Enjoy!

Variations on Air Fryer Apple Cheddar Turkey Bacon Scones

When it comes to air fryer apple cheddar turkey bacon scones, the beauty lies in their versatility. You can mix and match flavors to suit your taste buds or the season. Here are some delightful variations to try.

Sweet and Savory Scone Variations

Thinking about switching things up? Here are some exciting combinations to inspire your next scone batch:

• Cheddar and Chives: Elevate your savory elements by replacing the apple with fresh chives and adding extra sharp cheddar. This combination makes for an irresistibly cheesy treat.

• Cranberry and Walnut: Swap out the apple for tart cranberries and add chopped walnuts for a bit of crunch. It’s a great way to keep things festive and colorful.

• Mediterranean Twist: For a unique flavor, incorporate sun-dried tomatoes, feta cheese, and turkey bacon. This fusion can take your air fryer apple cheddar bacon scones to a whole new level!

Seasonal Fruit Substitutions

Seasonal fruits can also come into play, giving your scones a fresh twist. Consider these opportunities:

• Autumn: Use diced pears or dried figs for a cozy fall vibe. Either option pairs beautifully with turkey bacon and cheddar.

• Spring: Think about using fresh strawberries or raspberries. They add a touch of sweetness that complements the cheese beautifully.

• Summer: Peaches or blueberries can lend a burst of freshness, while still feeling rich thanks to the cheese.

Experimenting with flavors can turn a simple recipe into a culinary adventure. For more scone ideas and baking tips, check out King Arthur Baking’s scone suggestions or Food52’s creative flavor pairings. Happy baking!

Cooking tips and notes for Air Fryer Apple Cheddar Turkey Bacon Scones

Creating air fryer apple cheddar turkey bacon scones is a delightful culinary adventure, and a few handy tips can elevate your baking game.

• Choose the Right Apples: Opt for a firm variety like Granny Smith or Honeycrisp. Their tartness pairs perfectly with the richness of cheddar and the savory notes of turkey bacon.

• Don’t Overmix: When combining your wet and dry ingredients, mix until just combined. Overmixing can lead to tough scones—remember, we’re aiming for fluffy and tender!

• Watch the Temperature: Air fryers can vary, so keep an eye on your scones as they cook. You may want to check them a few minutes before the timer goes off to ensure they’re golden and not overcooked.

• Experiment with Cheese: If you’re feeling adventurous, try using a sharp cheddar or even pepper jack for an extra kick of flavor.

For more insights on perfecting your scone-making, explore resources like Serious Eats to deepen your baking expertise! Have fun, and don’t hesitate to get creative with mix-ins or glazes to make these scones uniquely yours.

Serving suggestions for Air Fryer Apple Cheddar Turkey Bacon Scones

When it comes to enjoying your air fryer apple cheddar turkey bacon scones, the possibilities are as delightful as the scones themselves! Here are some fantastic serving suggestions to elevate your snacking experience:

Perfect Pairings

• Coffee or Tea: Sip on your favorite brew alongside these savory scones. The combination of rich coffee or fragrant herbal teas pairs beautifully with the apple and cheddar flavors.
• Fresh Fruit: Complement the scones with slices of crisp pears or a handful of berries for a refreshing contrast. Fresh fruit adds a burst of color and additional nutrients to your plate.

Creative Servings

• Dip It!: Consider serving your scones with a homemade apple or jalapeño jam. The sweet and spicy layers can enhance the flavor profile of the scones.
• Savory Additions: For a heartier meal, try topping your scones with scrambled eggs or avocados. This can transform your air fryer apple cheddar turkey bacon scones into a delicious brunch option.

Meal Prep Ideas

Make a batch ahead of time and store them in the refrigerator. Simply reheat in the air fryer for a quick snack or breakfast on busy mornings. With a little creativity, your scones can take center stage at any meal!

Want more ideas? Check out this guide for fun and innovative ways to serve your favorite baked goodies.

Time breakdown for Air Fryer Apple Cheddar Turkey Bacon Scones

When it comes to whipping up a batch of air fryer apple cheddar turkey bacon scones, knowing how to manage your time can make the process a breeze. Here’s a quick breakdown to keep you on track:

Preparation time

With just 15 minutes needed for prep, you can gather your ingredients and mix everything together in no time. This includes chopping fresh apples and turkey bacon, as well as grating the cheddar cheese—tasks that can add a burst of flavor and texture to your scones.

Cooking time

The beauty of using an air fryer is the speed! These scones will cook to golden perfection in around 12-15 minutes. Make sure to keep an eye on them as they cook to achieve that lovely crispy exterior.

Total time

In just about 30 minutes, you’ll have delicious air fryer apple cheddar turkey bacon scones ready to serve. Perfect for a brunch gathering or a cozy night in! Now that you have a timeframe, are you ready to experience the delight of your own freshly baked scones? Check out the full recipe for more details and tips!

Nutritional Facts for Air Fryer Apple Cheddar Turkey Bacon Scones

Understanding the nutritional benefits of your meals can enhance your cooking experience, especially when whipping up delightful treats like air fryer apple cheddar turkey bacon scones. Here’s what you can expect in terms of nutritional content:

Calories

A serving of these tasty scones packs about 180 calories. This makes them a fun, guilt-free option for breakfast or a snack—perfect for those busy mornings!

Protein

With approximately 10 grams of protein per serving, these scones are not just delicious but also filling. The inclusion of turkey bacon and cheese adds a hearty touch that’ll keep you energized throughout the day.

Sodium

Each serving contains about 350 mg of sodium. While it’s essential to keep an eye on your sodium intake, these scones can fit into a balanced diet when enjoyed in moderation. For more information on daily sodium recommendations, consider visiting Healthline for expert insights.

Enjoy baking, and don’t forget to share your delicious creations!

FAQs about Air Fryer Apple Cheddar Turkey Bacon Scones

When it comes to preparing delicious air fryer apple cheddar turkey bacon scones, you might have some questions! Here are some answers to common queries that can help you along the way.

Can I make these scones ahead of time?

Absolutely! You can prepare the dough a day in advance and refrigerate it until you’re ready to bake. Just be sure to wrap it in plastic wrap or store it in an airtight container to prevent it from drying out. When you’re ready, simply shape the scones and cook them in the air fryer. This makes it a fantastic option for a quick breakfast or brunch!

What air fryer settings are best for scones?

For cooking air fryer apple cheddar turkey bacon scones, I recommend preheating your air fryer to 320°F (160°C). This temperature is ideal for ensuring a golden-brown exterior while keeping the inside fluffy and moist. Depending on your air fryer model, they usually take about 12-15 minutes to cook. Always keep an eye on them towards the end to avoid over-browning!

Can I use a different type of cheese?

Certainly! While the combination of sharp cheddar with apple and turkey bacon is delightful, feel free to experiment. Havarti, gouda, or even a milder mozzarella can add a unique twist to your air fryer apple cheddar turkey bacon scones. Just remember that different cheeses will change the flavor profile, so choose one that you love!

For more tips on cooking with the air fryer, check out This Old Gal’s Kitchen for in-depth guides and recipe ideas!

Conclusion on Air Fryer Apple Cheddar Turkey Bacon Scones

In summary, these air fryer apple cheddar turkey bacon scones are an irresistible treat that beautifully marries sweet and savory flavors. With a perfect crispy exterior and a moist, flavorful interior, they are quick to whip up, making them ideal for busy mornings or snack time. Plus, using the air fryer reduces cooking time and mess, giving you a delicious scone in a fraction of the traditional baking time.

Encouraging healthy eating doesn’t mean sacrificing taste. Whether you grab one for breakfast or serve them at your next brunch, these scones are sure to impress. Ready to try your hand? Check out more air fryer recipes for inspiration!

Air Fryer Apple Cheddar Turkey Bacon Scones: Easy & Delicious Treat

Print Recipe

Delicious and easy scones made with fresh apples, cheddar cheese, and turkey bacon, cooked perfectly in an air fryer.

• Author: Souzan
• Prep Time: 15 minutes
• Cook Time: 12 minutes
• Total Time: 27 minutes
• Yield: 8 scones 1x
• Category: Baking
• Method: Air Fryer
• Cuisine: American
• Diet: Vegetarian Optional

Ingredients

Scale 1x2x3x

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/4 cup unsalted butter, cold and cubed
• 1/2 cup shredded cheddar cheese
• 1/2 cup cooked turkey bacon, chopped
• 1 cup diced apples
• 1/2 cup milk

Instructions

1. In a bowl, mix flour, baking powder, and salt.
2. Cut in butter until mixture resembles coarse crumbs.
3. Add cheese, bacon, and apples; stir to combine.
4. Slowly add milk until a dough forms.
5. Shape the dough into scones and place in the air fryer basket.
6. Cook in the air fryer at 350°F for 10-12 minutes, or until golden brown.

Notes

• For a sweeter touch, add a tablespoon of sugar to the dough.
• Experiment with different cheeses for unique flavors.

Nutrition

• Serving Size: 1 scone
• Calories: 200
• Sugar: 2g
• Sodium: 250mg
• Fat: 10g
• Saturated Fat: 5g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 25g
• Fiber: 1g
• Protein: 6g
• Cholesterol: 20mg

Keywords: Air Fryer Apple Cheddar Bacon Scones