Air Fryer Apple Cheddar Turkey Bacon Scones: Easy & Delicious Treat
Delicious and easy scones made with fresh apples, cheddar cheese, and turkey bacon, cooked perfectly in an air fryer.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 8 scones 1x
- Category: Baking
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian Optional
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup unsalted butter, cold and cubed
- 1/2 cup shredded cheddar cheese
- 1/2 cup cooked turkey bacon, chopped
- 1 cup diced apples
- 1/2 cup milk
Instructions
- In a bowl, mix flour, baking powder, and salt.
- Cut in butter until mixture resembles coarse crumbs.
- Add cheese, bacon, and apples; stir to combine.
- Slowly add milk until a dough forms.
- Shape the dough into scones and place in the air fryer basket.
- Cook in the air fryer at 350°F for 10-12 minutes, or until golden brown.
Notes
- For a sweeter touch, add a tablespoon of sugar to the dough.
- Experiment with different cheeses for unique flavors.
Nutrition
- Serving Size: 1 scone
- Calories: 200
- Sugar: 2g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Air Fryer Apple Cheddar Bacon Scones