Air Fryer Breakfast Burrito: Easy Turkey Bacon & Chicken Ham Delight
An easy and delicious recipe for Air Fryer Breakfast Burrito filled with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 large flour tortillas
- 4 slices turkey bacon
- 1/2 cup diced chicken ham
- 1/2 cup shredded cheese
- 4 large eggs
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a pan, cook turkey bacon until crispy.
- In a bowl, whisk together eggs, salt, and pepper.
- Scramble the eggs in the same pan with the bacon.
- Lay the tortillas flat and fill with the scrambled eggs, chicken ham, and cheese.
- Roll the tortillas into burritos.
- Place in the air fryer and cook at 350°F for 8-10 minutes, until crispy.
Notes
- Feel free to add your favorite vegetables for extra flavor.
- Serve with salsa or hot sauce.
Nutrition
- Serving Size: 1 burrito
- Calories: 350
- Sugar: 2g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Air Fryer Breakfast Burrito, breakfast, easy recipe