Air Fryer Cheesy Mashed Potato Balls: Easy Indulgence for All
Enjoy the delightful flavor of Air Fryer Cheesy Mashed Potato Balls, an easy and indulgent treat that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups mashed potatoes
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 1 egg
- 1/4 cup chopped green onions
- 1/2 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- In a bowl, combine the mashed potatoes, cheddar cheese, egg, green onions, garlic powder, salt, and pepper.
- Form the mixture into small balls.
- Roll each ball in breadcrumbs to coat.
- Place the balls in the air fryer basket.
- Cook at 375°F for 10-12 minutes or until golden brown.
- Serve warm and enjoy!
Notes
- For added flavor, mix in different cheeses or herbs.
- Adjust cooking time based on your air fryer model.
Nutrition
- Serving Size: 2 balls
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 50mg
Keywords: Air Fryer, Cheesy Mashed Potato Balls, Easy Recipe