Buffalo Chicken Bowls: Easy, Flavorful Dinner for Home Cooks
Enjoy a delicious and hearty Buffalo Chicken Bowl that’s perfect for any night of the week. This recipe combines tender chicken with zesty buffalo sauce and fresh veggies.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-free
- 2 cups cooked chicken, shredded
- 1/2 cup buffalo sauce
- 1 cup cooked rice
- 1 cup celery, chopped
- 1/2 cup blue cheese, crumbled
- 1/4 cup green onions, sliced
- 1 tablespoon olive oil
- Salt to taste
- In a skillet, heat olive oil over medium heat.
- Add shredded chicken and buffalo sauce, stir until heated through.
- In serving bowls, layer cooked rice, buffalo chicken, chopped celery, blue cheese, and green onions.
Notes
- This dish can be customized with your favorite vegetables.
- For extra spice, add jalapeños.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 1200mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 34g
- Cholesterol: 70mg
Keywords: Buffalo Chicken Bowls, chicken dinner, easy recipes