Cherry Pie Bites: Easy Indulgent Treats for Every Occasion
Delightful cherry pie bites perfect for any occasion, combining a flaky crust with a sweet cherry filling.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package pie crusts
- 2 cups cherry pie filling
- 1 tablespoon cornstarch
- 1 tablespoon lemon juice
- 1 egg (for egg wash)
- 1 tablespoon sugar (for sprinkling)
Instructions
- Preheat the oven to 425°F (220°C).
- Roll out the pie crusts and cut them into small rounds.
- Mix cherry pie filling, cornstarch, and lemon juice in a bowl.
- Place a small amount of filling onto the center of each round.
- Fold the dough over and seal the edges with a fork.
- Brush with egg wash and sprinkle sugar on top.
- Bake for 15-20 minutes until golden brown.
- Let cool before serving.
Notes
- These bites can be served warm or cold.
- Feel free to use other fruits for different flavors.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Cherry Pie Bites, easy dessert, cherry treats