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Chocolate Mousse Brownies Recipe: Indulgent Delight for Dessert Lovers

Chocolate Mousse Brownies Recipe
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A rich and decadent chocolate mousse brownies recipe that dessert lovers will adore.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup butter, melted
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup heavy cream
  • 8 ounces semisweet chocolate, chopped

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking dish.
  2. In a mixing bowl, combine flour, sugar, cocoa, and salt.
  3. Add melted butter, eggs, and vanilla extract, then mix until well combined.
  4. Pour batter into the baking dish and bake for 25-30 minutes.
  5. Meanwhile, in a saucepan, heat heavy cream until it simmers. Remove from heat and add chopped chocolate, mixing until smooth.
  6. Once the brownies are cooled, spread the chocolate mousse over the top.
  7. Chill in the refrigerator for at least 2 hours before serving.

Notes

  • For a richer flavor, use high-quality dark chocolate.
  • Let the brownies sit overnight for better flavor.

Nutrition

Keywords: Chocolate Mousse Brownies, Dessert Recipe, Brownies, Chocolate Dessert

Find it online: https://www.quickbitejoy.com/chocolate-mousse-brownies-recipe-indulgent-delight-for-dessert-lovers/