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Christmas Sprinkle Buttermilk Bread: The Best Indulgent Recipe

Christmas Sprinkle Buttermilk Bread
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Indulge in the festive flavors of this Christmas Sprinkle Buttermilk Bread, a delightful treat perfect for the holiday season.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup buttermilk
  • 1/2 cup sugar
  • 1/4 cup butter, softened
  • 1 egg
  • 1 tablespoon vanilla extract
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup Christmas sprinkles

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a bowl, mix the flour, baking powder, and salt together.
  3. In another bowl, beat the butter and sugar until creamy, then add the egg and vanilla, mixing until combined.
  4. Gradually add the dry ingredients to the wet mixture, alternating with the buttermilk.
  5. Fold in the Christmas sprinkles until evenly distributed.
  6. Pour the batter into the prepared loaf pan and smooth the top.
  7. Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean.
  8. Allow to cool before slicing and serving.

Notes

  • For added flavor, consider adding cinnamon or nutmeg to the batter.
  • Serve with a drizzle of icing for extra sweetness.

Nutrition

Keywords: Christmas, Bread, Buttermilk, Sprinkles, Holiday Baking

Find it online: https://www.quickbitejoy.com/christmas-sprinkle-buttermilk-bread-the-best-indulgent-recipe/