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Cottage Cheese and Veggie Bake: A Wholesome Delight for Everyone

Cottage Cheese and Veggie Bake
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A delicious and healthy cottage cheese and veggie bake that’s perfect for any meal.

Ingredients

Scale
  • 2 cups cottage cheese
  • 1 cup chopped spinach
  • 1 cup diced bell peppers
  • 1 cup chopped tomatoes
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 1 teaspoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon Italian seasoning

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cottage cheese, chopped spinach, diced bell peppers, chopped tomatoes, onion, and garlic.
  3. Drizzle with olive oil and season with salt, black pepper, and Italian seasoning.
  4. Mix everything until well combined.
  5. Transfer the mixture to a greased baking dish and spread it evenly.
  6. Bake for 30-35 minutes, or until the top is golden brown.
  7. Let it cool for a few minutes before serving.

Notes

  • This dish can be enjoyed warm or cold.
  • Feel free to add your favorite vegetables.

Nutrition

Keywords: Cottage Cheese and Veggie Bake

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