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Creamy Marry Me Ditalini Sausage Pasta: A Cozy Dinner Delight

Creamy Marry Me Ditalini Sausage Pasta
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A delightful creamy pasta dish that combines flavors of sausage and ditalini for a comforting meal.

Ingredients

Scale
  • 8 ounces ditalini pasta
  • 1 pound Italian sausage
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the ditalini pasta according to package instructions, then drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the Italian sausage and cook until browned.
  3. Add minced garlic and cook for an additional minute until fragrant.
  4. Reduce heat, then stir in heavy cream and bring to a simmer.
  5. Add grated Parmesan cheese and Italian seasoning, stirring until the sauce thickens.
  6. Mix the cooked pasta into the sauce, tossing to combine thoroughly.
  7. Season with salt and black pepper to taste.
  8. Garnish with fresh parsley before serving.

Notes

  • Feel free to add vegetables like spinach or bell peppers for extra flavor.
  • This dish pairs well with a side salad or garlic bread.

Nutrition

Keywords: Creamy Marry Me Ditalini Sausage Pasta, pasta recipe, sausage pasta, creamy pasta

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