Crockpot Caramel Apple Dump Cake: Easy and Indulgent Delight
This Crockpot Caramel Apple Dump Cake is an easy and indulgent dessert that brings together the flavors of caramel and apples, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Crockpot
- Cuisine: American
- Diet: Vegetarian
- 1 can apple pie filling
- 1 box yellow cake mix
- 1 cup caramel sauce
- 1/2 cup unsalted butter, melted
- 1 teaspoon cinnamon
- 1/2 cup chopped nuts (optional)
- Spray the crockpot with non-stick cooking spray.
- Layer the apple pie filling at the bottom.
- Sprinkle the dry cake mix evenly over the apple pie filling.
- Drizzle the melted butter and caramel sauce over the top.
- Sprinkle with cinnamon and nuts if using.
- Cover and cook on low for 3-4 hours or until bubbly and golden.
- Serve warm with vanilla ice cream if desired.
Notes
- For a twist, add in some dried cranberries or raisins.
- Pair with whipped cream for extra indulgence.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 18g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Crockpot Caramel Apple Dump Cake, dessert, easy recipe, indulgent cake