Crockpot Chicken Parmesan Soup: Easy, Comforting Flavor in Every Bowl
This Crockpot Chicken Parmesan Soup is the perfect combination of comfort and flavor, ideal for any day of the week.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Slow Cooker
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 4 cups chicken broth
- 1 can diced tomatoes
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1 cup heavy cream
- 1 cup mozzarella cheese, shredded
- 1/2 cup grated Parmesan cheese
- 1 cup cooked pasta (optional)
Instructions
- Add chicken breasts, chicken broth, diced tomatoes, Italian seasoning, and garlic powder to the crockpot.
- Cook on low for 6-8 hours or high for 3-4 hours.
- About 30 minutes before serving, stir in heavy cream, mozzarella, and Parmesan cheese.
- If using, add cooked pasta just before serving.
- Serve hot, garnished with additional cheese if desired.
Notes
- For a spicier version, add red pepper flakes.
- You can also add vegetables like spinach or mushrooms for added nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Crockpot, Chicken, Parmesan, Soup, Comfort Food