Easy Italian Pastina Soup: A Heartwarming Bowl with Turkey Bacon and Chicken Ham
A comforting and delicious soup made with pasta, turkey bacon, and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
Scale
- 4 cups chicken broth
- 1 cup pastina pasta
- 4 slices turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 carrot, diced
- 1 celery stalk, diced
- Salt and pepper to taste
Instructions
- In a large pot, cook the turkey bacon over medium heat until crispy. Remove and set aside.
- Add onion, garlic, carrot, and celery to the pot and sauté until softened.
- Pour in the chicken broth and bring to a boil.
- Add pastina pasta and cook according to package instructions.
- Stir in the diced chicken ham and cooked turkey bacon. Season with salt and pepper.
- Serve hot, garnished with fresh parsley if desired.
Notes
- This soup is perfect for meal prep and can be stored in the refrigerator for up to three days.
- Add vegetables like spinach or peas for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Easy Italian Pastina Soup, pasta soup, turkey bacon, chicken ham, comfort food