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Garlic Herb Braided Bread: Easy Recipe for Homemade Delight

Garlic Herb Braided Bread

A delicious garlic herb braided bread that is easy to make and perfect for any occasion. Enjoy the delightful aroma and flavor as it bakes!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon garlic powder
  • 1 tablespoon dried herbs (such as basil and oregano)
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 teaspoon active dry yeast
  • 1 cup warm water
  • 2 tablespoons olive oil

Instructions

  1. In a large bowl, mix together the flour, garlic powder, dried herbs, salt, sugar, and yeast.
  2. Gradually add the warm water and olive oil, stirring until a dough forms.
  3. Knead the dough on a floured surface for about 10 minutes until smooth.
  4. Place the dough in a greased bowl, cover with a towel, and let it rise for about 1 hour.
  5. Once risen, punch down the dough and divide it into three equal parts.
  6. Roll each part into a long rope and braid the ropes together.
  7. Place the braided dough on a baking sheet and let it rise for another 30 minutes.
  8. Bake in a preheated oven at 375°F (190°C) for 25-30 minutes, until golden brown.

Notes

  • For added flavor, brush the top with melted butter before baking.
  • Feel free to experiment with different herbs to suit your taste.

Nutrition

Keywords: Garlic Herb Braided Bread, homemade bread, easy bread recipe