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Garlic Parmesan Focaccia: The Best Homemade Bread Recipe

Grlic Parmesan Focaccia Bread:
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Discover the delightful flavors of Garlic Parmesan Focaccia, an easy-to-make bread that elevates any meal.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 2 teaspoons salt
  • 1 tablespoon sugar
  • 2 teaspoons active dry yeast
  • 1 ¾ cups warm water
  • ½ cup olive oil
  • 2 tablespoons minced garlic
  • ½ cup grated Parmesan cheese

Instructions

  1. In a bowl, mix warm water, sugar, and yeast. Let it sit until frothy.
  2. Combine flour and salt in a large bowl.
  3. Pour in the yeast mixture and olive oil. Mix until combined.
  4. Knead the dough on a floured surface for about 10 minutes.
  5. Place the dough in a greased bowl, cover, and let it rise until doubled in size.
  6. Preheat the oven to 425°F (220°C).
  7. Spread the dough on a greased baking sheet.
  8. Poke holes in the dough and drizzle with remaining olive oil, minced garlic, and sprinkle Parmesan cheese on top.
  9. Bake for 20-25 minutes until golden brown.
  10. Let cool slightly before slicing and serving.

Notes

  • For extra flavor, add herbs like rosemary or thyme.
  • Ensure the water is warm (not hot) for the yeast to activate.

Nutrition

Keywords: Garlic Parmesan Focaccia, Focaccia Bread, Homemade Bread

Find it online: https://www.quickbitejoy.com/garlic-parmesan-focaccia-the-best-homemade-bread-recipe/