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Garlic Parmesan Herb Bread: The Best Homemade Delight

Garlic Parmesan Herb Bread

This Garlic Parmesan Herb Bread is a delightful homemade bread recipe that combines the rich flavors of garlic and parmesan with fresh herbs, creating a mouthwatering experience.

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 packet active dry yeast
  • 1 cup warm water
  • 1/4 cup olive oil
  • 4 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon chopped fresh basil
  • 1 teaspoon dried oregano

Instructions

  1. In a large bowl, combine warm water, sugar, and yeast. Let it sit for about 5 minutes until bubbly.
  2. Add the olive oil, salt, and the flour gradually, mixing until a dough forms.
  3. Knead the dough for about 5-7 minutes until smooth.
  4. Incorporate minced garlic and herbs into the dough and knead lightly.
  5. Place the dough in a greased bowl, cover it, and let it rise until doubled in size, about 1 hour.
  6. Preheat the oven to 375°F (190°C).
  7. Punch down the dough and shape it into a loaf. Place it in a greased loaf pan.
  8. Let it rise again for 30 minutes, then sprinkle the top with grated Parmesan.
  9. Bake for 25-30 minutes until golden brown.
  10. Let cool slightly before slicing and serving.

Notes

  • For extra flavor, brush the loaf with melted butter after baking.
  • Serve warm for the best taste experience.

Nutrition

Keywords: Garlic Parmesan Herb Bread, homemade bread, garlic bread, herb bread