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Greek Chicken Quinoa Bowl: Easy Recipe for a Flavorful Meal

Greek Chicken Quinoa Bowl

This Greek Chicken Quinoa Bowl is a vibrant and nutritious meal that’s easy to prepare, perfect for a quick weeknight dinner.

Ingredients

Scale
  • 2 cups cooked quinoa
  • 1 pound chicken breast, diced
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup Kalamata olives, pitted and sliced
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup parsley, chopped

Instructions

  1. In a large skillet, heat the olive oil over medium heat.
  2. Season the diced chicken with oregano and garlic powder, then cook until no longer pink.
  3. In a large bowl, combine the cooked quinoa, chicken, tomatoes, cucumber, feta cheese, olives, onion, and parsley. Mix well.
  4. Serve immediately or chill in the fridge for later enjoyment.

Notes

  • You can customize the toppings based on your preferences or dietary needs.
  • This bowl can be served warm or cold.

Nutrition

Keywords: Greek Chicken Quinoa Bowl, Quinoa Bowl, Chicken Recipes, Healthy Meals