Ground Chicken Meatballs for Kids: Easy, Juicy, and Fun to Make
These ground chicken meatballs are perfect for kids—easy to make, juicy, and fun to eat!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 pound ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon dried Italian herbs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine ground chicken, breadcrumbs, Parmesan cheese, egg, garlic, Italian herbs, salt, and pepper.
- Mix until well combined.
- Form the mixture into small meatballs and place them on a baking sheet.
- Drizzle with olive oil.
- Bake in the preheated oven for 25-30 minutes or until fully cooked.
Notes
- Serve with marinara sauce for dipping.
- These meatballs freeze well for future meals.
Nutrition
- Serving Size: 4 meatballs
- Calories: 250
- Sugar: 0 g
- Sodium: 200 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 20 g
- Cholesterol: 90 mg
Keywords: Ground Chicken Meatballs, Kids Recipes, Healthy Meatballs