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Halloween Witch Hat Waffles: Easy and Spooky Breakfast Fun

Halloween Witch Hat Waffles

Make breakfast fun this Halloween with these spooky witch hat waffles that are easy to prepare and delightfully delicious.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 3/4 cups milk
  • 1/2 cup melted butter
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips
  • 1 package chocolate wafers
  • 1 cup whipped cream
  • 1/2 cup green sprinkles

Instructions

  1. In a large bowl, whisk together flour, sugar, baking powder, and salt.
  2. In another bowl, beat eggs and then mix in milk, melted butter, and vanilla extract.
  3. Combine the wet ingredients with the dry ingredients and stir until just mixed.
  4. Preheat the waffle iron and pour the batter into the iron. Cook according to manufacturer’s instructions.
  5. Once cooked, stack the waffles in a cone shape using chocolate wafers to create the witch hat appearance.
  6. Add whipped cream at the base and decorate with green sprinkles.

Notes

  • For extra flavor, add a teaspoon of cinnamon to the dry ingredients.
  • Serve immediately for the best texture.

Nutrition

Keywords: Halloween Witch Hat Waffles, spooky breakfast, Halloween recipes