Ham and Cheese Sticks with Turkey Bacon: Easy and Delicious Snack
Ham and Cheese Sticks are a quick and tasty snack that everyone will love. Perfect for parties or a simple treat.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: snack
- Method: baking
- Cuisine: American
- Diet: none
Ingredients
Scale
- 8 slices turkey bacon
- 8 ounces mozzarella cheese sticks
- 1/2 cup all-purpose flour
- 2 eggs
- 1 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- Wrap each mozzarella stick with a slice of turkey bacon.
- Dredge each bacon-wrapped mozzarella stick in flour, then dip in beaten eggs, and finally coat with breadcrumbs mixed with garlic powder, paprika, salt, and pepper.
- Place the sticks on a baking sheet and bake for 20-25 minutes until the bacon is crispy and cheese is melted.
- Remove from the oven and let cool slightly before serving.
Notes
- For a spicier kick, add red pepper flakes to the breadcrumbs.
- These can be made ahead of time and frozen.
Nutrition
- Serving Size: 1 stick
- Calories: 150
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 90mg
Keywords: Ham and Cheese Sticks