Haunted Hash Browns: Easy and Spooky Breakfast Delight
A delightful and spooky breakfast idea perfect for Halloween, these Haunted Hash Browns are easy to prepare and sure to impress!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
- Diet: Vegetarian
- 4 cups grated potatoes
- 1 onion, finely chopped
- 2 tablespoons all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup vegetable oil
- 1/2 cup shredded cheese (optional)
- Begin by squeezing the grated potatoes to remove excess moisture.
- In a mixing bowl, combine the grated potatoes, onion, flour, garlic powder, salt, and black pepper.
- Heat vegetable oil in a skillet over medium heat.
- Form the potato mixture into small pancakes and place them in the skillet.
- Cook until golden brown on both sides, about 4-5 minutes per side.
- If using cheese, sprinkle it on top of the hash browns before serving.
- Serve hot and enjoy your spooky breakfast!
Notes
- For extra crunch, let the hash browns cook a little longer.
- Feel free to add your favorite spices for additional flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg
Keywords: Haunted Hash Browns, spooky breakfast, Halloween recipes