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Haunted Hash Browns: Easy and Spooky Breakfast Delight

Haunted Hash Browns

A delightful and spooky breakfast idea perfect for Halloween, these Haunted Hash Browns are easy to prepare and sure to impress!

Ingredients

Scale
  • 4 cups grated potatoes
  • 1 onion, finely chopped
  • 2 tablespoons all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup vegetable oil
  • 1/2 cup shredded cheese (optional)

Instructions

  1. Begin by squeezing the grated potatoes to remove excess moisture.
  2. In a mixing bowl, combine the grated potatoes, onion, flour, garlic powder, salt, and black pepper.
  3. Heat vegetable oil in a skillet over medium heat.
  4. Form the potato mixture into small pancakes and place them in the skillet.
  5. Cook until golden brown on both sides, about 4-5 minutes per side.
  6. If using cheese, sprinkle it on top of the hash browns before serving.
  7. Serve hot and enjoy your spooky breakfast!

Notes

  • For extra crunch, let the hash browns cook a little longer.
  • Feel free to add your favorite spices for additional flavor.

Nutrition

Keywords: Haunted Hash Browns, spooky breakfast, Halloween recipes