Honey Garlic Ground Beef and Broccoli: A Quick and Easy Delight
A delicious and easy recipe for Honey Garlic Ground Beef and Broccoli that will satisfy your cravings for a savory meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: main dish
- Method: stovetop
- Cuisine: Asian
- Diet: flexitarian
- 1 pound ground beef
- 2 cups broccoli florets
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon cornstarch
- 2 tablespoons water
- 3 tablespoons vegetable oil
- In a large skillet, heat the vegetable oil over medium heat.
- Add the ground beef and cook until browned, breaking it apart as it cooks.
- Add in the garlic and cook for an additional minute until fragrant.
- Stir in the honey and soy sauce, bringing the mixture to a simmer.
- In a small bowl, mix cornstarch and water to create a slurry, then add it to the skillet, stirring until the sauce thickens.
- Fold in the broccoli and cover, cooking for an additional 5-7 minutes until the broccoli is tender.
- Serve hot over rice or noodles.
Notes
- Adjust the sweetness by adding more or less honey according to your taste.
- For extra flavor, consider adding a sprinkle of sesame seeds on top before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 15g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Honey Garlic Ground Beef and Broccoli