Jalapeño Popper Chicken Salad: A Juicy Twist with Turkey Bacon
A delicious and unique take on classic chicken salad, incorporating spicy jalapeños and crispy turkey bacon for an extra kick!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Low-Carb
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cream cheese, softened
- 1/2 cup mayonnaise
- 1 cup jalapeños, diced
- 1/2 cup green onions, sliced
- 1/2 cup turkey bacon, cooked and crumbled
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a large bowl, combine the shredded chicken, cream cheese, and mayonnaise.
- Add the diced jalapeños, sliced green onions, crumbled turkey bacon, garlic powder, and onion powder.
- Mix everything together until well combined.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- This salad can be served on lettuce wraps, in a sandwich, or on crackers.
- Adjust the level of spiciness by adding more or fewer jalapeños.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Jalapeño Popper Chicken Salad, Chicken Salad, Spicy Chicken Salad, Turkey Bacon Salad