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Lasagna Recipe with Ricotta Cheese: The Indulgent Comfort Food Delight

Lasagna Recipe with Ricotta Cheese
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A delicious lasagna recipe that features creamy ricotta cheese, perfect for a comforting meal.

Ingredients

Scale
  • 9 lasagna noodles lasagna noodles
  • 2 cups ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 1 pound ground beef
  • 2 cups marinara sauce
  • 1 egg
  • 2 tablespoons chopped fresh basil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Boil the lasagna noodles according to package instructions.
  3. In a mixing bowl, combine ricotta cheese, egg, basil, salt, and black pepper.
  4. Cook ground beef in a skillet until browned, then add marinara sauce.
  5. Spread a layer of meat sauce in the bottom of a baking dish.
  6. Add three noodles, half of the ricotta mixture, and a layer of mozzarella.
  7. Repeat layers and finish with remaining meat sauce and mozzarella on top.
  8. Sprinkle with Parmesan cheese.
  9. Bake for 30-35 minutes until bubbly.
  10. Let cool before serving.

Notes

  • For best results, let the lasagna sit for 10 minutes before serving.
  • Customize with vegetables or different types of meat as desired.

Nutrition

Keywords: Lasagna Recipe, Ricotta Cheese, Comfort Food

Find it online: https://www.quickbitejoy.com/lasagna-recipe-with-ricotta-cheese-the-indulgent-comfort-food-delight/