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Marinated Vegetable Salad: Easy Recipe for Vibrant Flavor

Marinated Vegetable Salad
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A refreshing and colorful marinated vegetable salad that adds a burst of flavor to any meal.

Ingredients

Scale
  • 1 cup cherry tomatoes
  • 1 cup cucumber, diced
  • 1 cup bell peppers, sliced
  • 1/2 cup red onion, thinly sliced
  • 1/2 cup olives, pitted
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup olive oil
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large bowl, combine the tomatoes, cucumber, bell peppers, red onion, olives, and parsley.
  2. In a separate smaller bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
  3. Pour the dressing over the vegetables and toss to coat.
  4. Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
  5. Toss again before serving. Enjoy!

Notes

  • Feel free to add any other vegetables you enjoy.
  • This salad can be made a day in advance for even better flavor.

Nutrition

Keywords: Marinated Vegetable Salad, salad recipe, healthy salad

Find it online: https://www.quickbitejoy.com/marinated-vegetable-salad-easy-recipe-for-vibrant-flavor/