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Olive Garden-Inspired Ravioli Carbonara with Turkey Bacon Delight

Olive Garden-Inspired Ravioli Carbonara

A creamy and delicious ravioli carbonara dish inspired by Olive Garden, featuring turkey bacon for a healthier twist.

Ingredients

Scale
  • 1 package refrigerated cheese ravioli
  • 4 slices turkey bacon, chopped
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 2 tablespoons chopped fresh parsley

Instructions

  1. Cook the ravioli according to package instructions; drain and set aside.
  2. In a skillet, cook the chopped turkey bacon over medium heat until crisp.
  3. Reduce heat and add the heavy cream, stirring to combine.
  4. Stir in the Parmesan cheese, black pepper, and garlic powder until the sauce thickens slightly.
  5. Add the cooked ravioli to the skillet, tossing to coat in the sauce.
  6. Garnish with fresh parsley before serving.

Notes

  • For a vegetarian option, substitute turkey bacon with sautéed mushrooms.
  • Leftovers can be reheated on the stovetop for best results.

Nutrition

Keywords: Olive Garden, Ravioli, Carbonara, Turkey Bacon, Pasta Recipe