Paleo Pumpkin Donuts: Easy, Delicious Treats for Everyone
Enjoy these easy and delicious Paleo pumpkin donuts that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 donuts 1x
- Category: Desserts
- Method: Baked
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 cup pumpkin puree
- 2 cups almond flour
- 1/4 cup coconut sugar
- 2 eggs
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 1/4 cup coconut oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the pumpkin puree, eggs, and melted coconut oil.
- In another bowl, combine the almond flour, coconut sugar, baking soda, cinnamon, nutmeg, and salt.
- Pour the dry ingredients into the wet ingredients and mix until well combined.
- Fill a donut pan with the batter.
- Bake for 15-20 minutes or until a toothpick comes out clean.
Notes
- These donuts can be topped with your favorite glaze or icing.
- Store in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 donut
- Calories: 130
- Sugar: 4g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Paleo Pumpkin Donuts, Donuts, Paleo, Treats