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Pumpkin Chocolate Chip Bread: Easy Recipe for Cozy Mornings

Pumpkin Chocolate Chip Bread
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Delight in the warm flavors of pumpkin and chocolate with this easy bread recipe, perfect for cozy mornings.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon pumpkin pie spice
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine pumpkin puree, sugar, and oil.
  3. Add eggs one at a time, mixing well after each addition.
  4. In another bowl, whisk together flour, baking soda, baking powder, salt, and pumpkin pie spice.
  5. Gradually add dry ingredients to wet ingredients, stirring until just combined.
  6. Fold in chocolate chips.
  7. Pour the batter into a greased loaf pan and smooth the top.
  8. Bake for 60-70 minutes or until a toothpick inserted in the center comes out clean.
  9. Let cool before slicing and serving.

Notes

  • For extra flavor, add nuts or dried fruit.
  • This bread is even better the next day after flavors have melded.

Nutrition

Keywords: Pumpkin Chocolate Chip Bread

Find it online: https://www.quickbitejoy.com/pumpkin-chocolate-chip-bread-easy-recipe-for-cozy-mornings/