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Skirt Steak Recipe: Easy and Juicy Grill Mastery at Home

Skirt Steak Recipe

This skirt steak recipe is easy and perfect for grilling at home, ensuring juicy and flavorful results every time.

Ingredients

Scale
  • 1 pound skirt steak
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon vinegar
  • 1 teaspoon black pepper
  • 1 teaspoon salt

Instructions

  1. Start by marinating the skirt steak in a mixture of olive oil, garlic, soy sauce, vinegar, black pepper, and salt for at least 30 minutes.
  2. Preheat the grill to high heat.
  3. Remove the steak from the marinade and let it come to room temperature.
  4. Place the skirt steak on the grill and cook for 3-5 minutes on each side for medium-rare.
  5. Remove from the grill and let rest for 5 minutes before slicing against the grain.

Notes

  • For extra flavor, try adding herbs like rosemary or thyme to the marinade.
  • Adjust cooking time based on your desired doneness.

Nutrition

Keywords: skirt steak, grilling, steak recipe, easy recipes