Sweet Cinnamon Twists: Easy Homemade Delights for All Ages
Delight in the sweet, cinnamon-coated crunch of these homemade twists, perfect for kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 twists 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 2 teaspoons cinnamon
- 1/4 cup unsalted butter
- 1/2 teaspoon salt
- 1/4 cup milk
- 1 egg
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix flour, sugar, and cinnamon.
- Add melted butter, salt, milk, and egg; stir until a dough forms.
- Roll out the dough and cut it into strips.
- Twist the strips and place them on a baking sheet.
- Bake for 12-15 minutes until golden brown.
- Let cool and dust with cinnamon sugar.
Notes
- For extra sweet twists, consider adding a glaze of powdered sugar.
- These can be served warm or at room temperature.
Nutrition
- Serving Size: 1 twist
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Sweet Cinnamon Twists