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Swirled Garlic Herb And Cheese Bread: The Best Homemade Delight

Swirled Garlic Herb And Cheese Bread

Delight your taste buds with this savory Swirled Garlic Herb And Cheese Bread, perfect for any meal!

Ingredients

Scale
  • 4 cups all-purpose flour
  • 2 teaspoons salt
  • 1 tablespoon sugar
  • 2 1/4 teaspoons instant yeast
  • 1 1/2 cups warm water
  • 1/4 cup olive oil
  • 4 cloves garlic, minced
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Instructions

  1. In a large mixing bowl, combine the flour, salt, sugar, and yeast.
  2. Add the warm water and olive oil, stirring until a dough forms.
  3. Knead the dough for about 10 minutes until it becomes smooth.
  4. Let the dough rise in a warm place until it doubles in size, around 1 hour.
  5. Roll the dough out into a rectangle on a floured surface.
  6. Spread the minced garlic, rosemary, thyme, mozzarella, and Parmesan evenly over the dough.
  7. Roll the dough tightly into a log and place it in a greased loaf pan.
  8. Allow the dough to rise again for about 30 minutes.
  9. Bake at 375°F (190°C) for 30-35 minutes or until golden brown.
  10. Let cool before slicing.

Notes

  • For extra flavor, brush the top with melted butter before baking.
  • Store any leftovers wrapped in foil.

Nutrition

Keywords: Swirled Garlic Herb And Cheese Bread