White Chicken Chili Recipe With Cream Cheese: A Cozy Delight
A comforting white chicken chili that combines creamy goodness and hearty flavors.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, cooked and shredded
- 2 cups white beans, drained and rinsed
- 1 can diced green chilies
- 1 cup cream cheese
- 4 cups chicken broth
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 cup corn, frozen or canned
Instructions
- In a large pot, combine the chicken broth, white beans, green chilies, cumin, and chili powder.
- Bring to a simmer over medium heat.
- Add the cooked chicken and corn. Stir to combine.
- Incorporate the cream cheese until melted and mixed well.
- Simmer for another 10 minutes, stirring occasionally.
- Serve hot, garnished with your favorite toppings.
Notes
- For extra flavor, add chopped cilantro or jalapeños.
- This chili freezes well; let it cool before placing it in containers.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 32g
- Cholesterol: 70mg
Keywords: White Chicken Chili, Cream Cheese Chili, Cozy Chili Recipe